Social

@ matsuhisaaspen . Sep 14

Whitefish Dry Miso with yuzu olive oil and garlic chips, a Matsuhisa favorite.

@ matsuhisaaspen . Sep 12

Our menu is best paired with wines from around the world. Let our sommelier wow you🍷

Call us to book a spot!

@ matsuhisaaspen . Sep 11

Bluefin Jalapeno on the table, TK40 sake in the glass. That’s how you start an evening.

@ matsuhisaaspen . Sep 6

Round one🍸

@ matsuhisaaspen . Sep 2

Takeaway Sushi Kits are available. Catering link in our bio🍣

@ matsuhisaaspen . Aug 31

Your table is waiting. Call us today and book your reservation.

@ matsuhisaaspen . Aug 29

Welcome to the World of Nobu✨

@ matsuhisaaspen . Aug 27

@sushiclub X @matsuhisaaspen X @therealnobu

@ matsuhisaaspen . Aug 25

Busy making you your new favorite bite—

@ matsuhisaaspen . Aug 21

All you need is great sushi, the right bottle, and your favorite people.

@ matsuhisadenver . Sep 13

King Salmon Dry Miso sashimi. 😮

@ matsuhisadenver . Sep 11

Start your weekend off right with a trio of nigiri, hand selected by the chefs. Call us or visit the link in our bio for a reservation.

@ matsuhisadenver . Sep 9

Have you ever tried the Shikuwasa Summer Sour? Swing by tonight, link in bio.

@ matsuhisadenver . Sep 7

A dish to wow your guests: Sturgeon Caviar Tacos with yuzu avocado

@ matsuhisadenver . Sep 5

The perfect way to spend the evening. Link in bio for tonight`s reservations.

@ matsuhisadenver . Sep 3

Come hungry🍣

@ matsuhisadenver . Sep 1

Come over, it`s time for a Gardener.

@ matsuhisadenver . Aug 30

Your table called. It wants a bottle🍷

@ matsuhisadenver . Aug 28

New Style Salmon. Lightly seared with hot sesame and olive oil, finished with ginger, chives, sesame seeds and yuzu soy.

@ matsuhisadenver . Aug 26

Have you ever had a curated wine pairing with dinner?🍷

@ matsuhisavail . May 27

Start your night right, come join us at the bar. Link in bio.

@ matsuhisavail . May 25

In the mood for omakase? Book now, link in bio.

@ matsuhisavail . May 24

Had a long week? Come relax at Matsuhisa. Reserve now through the link in bio.

@ matsuhisavail . May 21

Signature: New Style Salmon Sashimi. Seared with hot sesame and olive oil, finished with ginger, chive, sesame seeds, and yuzu soy.

@ matsuhisavail . May 19

See you tonight✨

@ matsuhisavail . May 16

Takeaway sushi kits will impress your guests every time. Order through the link in our bio!

@ matsuhisavail . May 13

The right pour changes everything. Ask your server about wine pairings tonight 🍷

@ matsuhisavail . May 13

Let the sommelier pick out tonight’s bottle🍷

@ matsuhisavail . May 11

Cocktails by the fire? The perfect end to the night.

@ matsuhisavail . May 10

Let us wow you tonight. Link in bio to reserve a spot.