Social

@ matsuhisavail . Mar 7

Love wine but unsure where to start? Just ask one of our sommeliers - they always have the right answer🍷

@ matsuhisavail . Mar 5

3.5.2026 🍣

@ matsuhisavail . Mar 4

Looking to host an event? Check out our catering options, link in bio.

@ matsuhisavail . Mar 3

3.3.2026 🥂

@ matsuhisavail . Mar 1

Stuck on which cocktail to order? Our bartenders have you covered.

@ matsuhisavail . Feb 26

Excited to see you tonight!

@ matsuhisavail . Feb 24

Spinach dry miso salad with truffle and grilled shrimp. Game-changer.

@ matsuhisavail . Feb 22

Sit back, relax, and enjoy the show.

@ matsuhisavail . Feb 19

This after a long day of skiing✨

@ matsuhisavail . Feb 17

Japanese A5 Wagyu Beef paired with a glass of Bordeaux is an unforgettable combo.

@ matsuhisaaspen . Mar 3

See you tonight✨

@ matsuhisaaspen . Feb 27

Savoring the moment at the sushi bar.

@ matsuhisaaspen . Feb 21

Palm Tree Music Festival night two, catered by our friends @yukiaspen. See you there.

@ matsuhisaaspen . Feb 14

Introducing the Coconut Mochi Cake, a great end to your meal.

@ matsuhisaaspen . Feb 11

The perfect day to enjoy a saketini.

@ matsuhisaaspen . Feb 9

Takeaway sushi kits available for purchase. Inquire through the catering link in our bio.

@ matsuhisaaspen . Feb 6

Our sommelier selected the perfect pour for your menu.

@ matsuhisaaspen . Feb 3

Walk in and dine at our sushi bar. First come, first served.

@ matsuhisaaspen . Jan 31

Have you tried the Chilean Seabass with truffle? It`s a must have.

@ matsuhisadenver . Mar 6

Your weekly reminder of the Miso Black Cod (even though it`s unforgettable).

@ matsuhisadenver . Mar 4

The right wine will bring every dish together. Ask your server for pairing suggestions🍷

@ matsuhisadenver . Mar 2

The Tiradito Roll: shishito pepper, avocado, and umami whitefish with yuzu, soy salt, chili, and cilantro. A must-try.

@ matsuhisadenver . Feb 28

Come and explore the world of Japanese whisky, we have many styles to choose from 🥃

@ matsuhisadenver . Feb 26

Anyone hungry?🍣

@ matsuhisadenver . Feb 24

Your evening plans begin here.

@ matsuhisadenver . Feb 22

Nobu classic: rock shrimp tempura with creamy spicy sauce.

@ matsuhisadenver . Feb 19

Nobu TK40 sake, made in Hokusetsu brewery on Sado Island, Japan. Delicate, crisp, and ready to enjoy with dinner.

@ matsuhisadenver . Feb 16

Looking to host an event? We`ve got you covered. Check out Matsuhisa`s event/catering options through the link in our bio.

@ matsuhisadenver . Feb 15

Craving sushi tonight? Call today, or make a reservation through the link in our bio.